Recipe Review: Korean Beef Bibimbap - Hello Fresh Meal Delivery Service Review

2/12/2020

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Hello Fresh Korean Beef Bibimbap Recipe Review - Ingredients:

Zucchini
Scallions
(aka green onions)
Fresh Ginger
Jasmine Rice
Sesame Oil
Sriracha
Button Mushrooms
Carrots
Garlic
White Wine Vinegar
Soy Sauce
Ground Beef
Sugar
Vegetable Oil
Salt
Pepper

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Hello Fresh Korean Beef Bibimbap Recipe Review - Prepped Ingredients - Trip Don't Fall Travel & Lifestyle Blog (TDF) www.tripdontfall.xyz

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Hello Fresh Korean Beef Bibimbap Recipe Review - Cooking:

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After washing, slicing, and otherwise prepping all ingredients, you get the rice going in a small pot like this one. I used a Purex glass 2-cup measuring cup to accurately measure the water for the jasmine rice.

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Use the Colavita White Wine Vinegar to make a quick pickle of the scallion whites.
(I added the greens too!)

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Glass Prep Bowls

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Mix up the sauce of Sesame Oil, Sriracha, Soy Sauce, and Sugar.

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Cooking the garlic, ginger, and beef.

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Hello Fresh Korean Beef Bibimbap Recipe Review - Final Result:

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Hello Fresh Korean Beef Bibimbap Recipe Review

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This recipe was simple and very flavorful. Techniques like quick-pickling and slicing the carrots lengthwise really make you feel legit in the kitchen despite being a novice. I would reorder this dish and use the principles learned in it's preparation to elevate other meals in the future!